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Sweet Tea Chicken Biscuits
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Creamy Pasta Rags with Turkey Sausage
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  • dinner for two

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Cooking with Beer: Dark Chocolate Espresso Porter Cupcakes with Amaretto Cherries

  • recipe

Pecan Crusted SPAM Sliders with Citrus Kale Slaw

  • by amyfreeze2015
  • Posted on March 13, 2019March 13, 2019
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  • featured

Sweet Tea Chicken Biscuits

  • by amyfreeze2015
  • Posted on March 1, 2019March 1, 2019
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  • dinner for two

Tilapia with Manchego Grits and Warm Crab Salsa

  • by amyfreeze2015
  • Posted on February 26, 2019February 26, 2019
Read More
  • featured

Creamy Pasta Rags with Turkey Sausage

  • by amyfreeze2015
  • Posted on February 22, 2019February 22, 2019
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  • Breakfast

Mixed Berry Tea Ring

  • by amyfreeze2015
  • Posted on February 21, 2019February 21, 2019
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  • At the Campsite

Steak & Sweet Potato Hash

  • by amyfreeze2015
  • Posted on February 20, 2019February 20, 2019
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  • dinner for two

Valentine’s Day Dinner: Ribeye & Scallops with Beer-Butter Sauce

  • by amyfreeze2015
  • Posted on February 14, 2019February 14, 2019
Read More
  • Desserts

Valentine’s Day Dessert: Dark Chocolate-Raspberry Grilled Cheese Sandwich

  • by amyfreeze2015
  • Posted on February 14, 2019February 14, 2019
Read More
  • featured

Valentine’s Day Dinner: Bourbon-Mustard Glazed Pork Chops

  • by amyfreeze2015
  • Posted on February 13, 2019February 12, 2019
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  • Desserts

Valentine’s Day Dessert: Strawberry Champagne Cupcakes

  • by amyfreeze2015
  • Posted on February 13, 2019February 13, 2019
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Ever tried a SPAM sandwich??? Neither had I until I made these beauties and won the first SPAM Cookoff at the Florida State Fair. Pecan Crusted SPAM Sliders with Kale & Citrus Slaw on Hawaiian Rolls #SPAM #HormelFoods #floridastatefair *recipe in link on profile Taste of America Entry #4.. My Caribbean Enchilado Shrimp Cake Sliders made with Walmart Wild Gulf Shrimp, a Enchilado jam with Red Gold Tomatoes and Fiesta Spices, and a Mango-Jalapeno Slaw on Hawaiian Rolls. @worldfoodchampionships @walmart @fiestaspices #TasteOfAmerica2019 My 3rd Taste of America entry... My Bourbon-Berry-White Chocolate Bread Pudding with Great Value Crescent Rolls, a white chocolate custard with Challenge Butter and Fiesta Ground Cinnamon, layers of Great Value Mixed Berries and topped off with a white chocolate-bourbon cream sauce. #TasteOfAmerica2019 @worldfoodchampionships @fiestaspices @challengedairyinc @walmart When your entire culinary life becomes a series of test recipes and near disasters... At least we eat well!!! Taste of America Entry #2... My Simply Southern Sausage Burger with a Wamplers Sausage Burger seasoned with Fiesta seasonings and topped with Applewood smoked bacon, bourbon sawmill gravy, crispy collard greens, and a fried egg on a brioche bun. @worldfoodchampionships @challengedairyinc @wamplersfarm @fiestaspices #TasteOfAmerica2019 My 1st Taste of America entry... My Bourbon Trail Chicken Biscuit is a homemade buttermilk biscuit with crispy collard greens, a pancake breaded & bourbon glazed chicken breast, and a tangy mustard cole slaw with a kick of heat. #TasteOfAmerica2019 @worldfoodchampionships @smfchicken @challengedairyinc @walmart

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  • Pecan Crusted SPAM Sliders with Citrus Kale Slaw March 13, 2019
  • Sweet Tea Chicken Biscuits March 1, 2019
  • Tilapia with Manchego Grits and Warm Crab Salsa February 26, 2019
  • Creamy Pasta Rags with Turkey Sausage February 22, 2019
  • Mixed Berry Tea Ring February 21, 2019

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