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Breakfast Desserts featured recipe

Make Ahead Brunch Recipe: Citrus Crepes #SundaySupper

Let’s face it. Easter morning, much like every other major holiday morning, can be chaotic. From baskets and bunnies to church to egg hunts, most of us need to find recipes that either take very little prep time or can be made ahead.  Personally, I’m always a fan of the make ahead.  If I can, at …

Breads Breakfast featured Kid-Tested

Christmas Morning Breakfast

I’m not sure about you, but Christmas morning at my house is utter mayhem.  With two eager boys wanting to see what Santa brought and what Grandma sent, breakfast is the last thing I can focus on.  In fact, it’s the last thing the boys think about.  To them, their fine eating Lifesavers and summer …

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Breakfast Egg Rolls

Egg Roll Wrappers may be my newest pantry staple.  Aside from making traditional egg rolls, these beautifully simple sheets are extremely versatile.  In case you didn’t know, egg roll wrappers (yes, the ones in the produce section of the supermarket) are basically sheets of pasta and can be used in sooooo many ways, and as …

Breads Breakfast featured recipe

Simply Sesame Chocolate Chip Scones

Whether because of allergies or simply product availability, the popularity of nut butters, other than peanut butter, has grown tremendously.  Just yesterday, in the supermarket, I saw jars of almond butter, cashew butter, sunflower seed butter, coconut almond butter, hazelnut butter, cookie butter, and even powdered peanut butter.

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Summer Pound Cake with Plums & Nectarines

Ohhhhh….summer is coming!  Granted, spring has barely begun, but I saw my first peach, plum, and nectarine displays at the grocery store this past weekend.  Besides going to the beach, one of the best things about summer is the fruit.  I LOVE peaches, plums, and nectarines. Last summer, I bought so many that I mixed them …

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A New Take on the Sticky Bun…Guava & Dulce de Leche Sticky Buns

I saw a recipe on line last week that boasted pizza dough in 20 minutes, so I filed it away and figured that I would test the idea at some point this past weekend. When I decided that I wanted to try out guava in my cinnamon rolls, that became the perfect opportunity.

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Strawberry Season = Strawberry Cream Cheese Scones

I am fortunate enough to not only live in the citrus belt of Florida, but to also live close to the strawberry fields of Plant City and the Florida Strawberry Festival.  For weeks leading up to the start of the fair, workers line the fields picking berries, and volunteers spend days cutting them for the strawberry …

Breakfast Kid-Tested Mains Uncategorized

Country Sausage Gravy Poutine…Day 2 of Kitchen Clean Out

As previously mentioned, it’s pantry, refrigerator, and freezer clean out this week.  The goal is to use ingredients that are already in my house for this week’s dinner menu. During my inventory of the freezer, I found a roll of breakfast sausage that I bought a couple of weeks ago and never used.  Given that …

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Bacon & Citrus Pizzas

Let me begin by saying, yeast bread dough is probably the most versatile “ingredient” you can learn to make.  Basic yeast dough can be turned into so many different meals.  From cinnamon roll breakfasts to pizzas, yeast dough can become sweet or savory with the addition/deletion of flavorings and fillings.  

Breads Breakfast Desserts Uncategorized

Old Fashioned Southern Tea Ring

As a young girl growing up in the south, going to church socials and covered dish luncheons was nothing unusual.  Whether it was the monthly, after-Sunday-service lunch or a holiday social, the ladies of the church always put their best dishes forward.  As a foodie from birth, I have always associated food with people and …

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