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Blogger Challenge Desserts featured recipe

Cooking With Allulose: Dark Chocolate Espresso Torte

The original version of this recipe used 1/2 c. sugar and a ton of chocolate chips.  By replacing the sugar with Allulose and the chocolate chips with unsweetened baking chocolate and Allulose, we were able to cut the sugar content to zero.

Desserts featured Uncategorized

Dark Chocolate Espresso Torte with Strawberry Coulis 

For most, there are certain foods that naturally go-together…bacon & eggs, strawberries & champagne, burgers & fries. But, for me, it gets a bit more dark…as in DARK chocolate and rich DARK espresso.  I absolutely love the stuff!  Dark chocolate & a glass bottle of Cabernet…espresso & dark chocolate dipped biscotti…dark chocolate & a rich stout..dark chocolate rimmed cup …

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