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featured Just My Thoughts... World Food Championships

Gunter Wilhelm Knives

As a chef, having phenomenal and reliable knives is ultra important. As a competitive chef, I need to be able to cut and chop quickly and effortlessly, so the heavy, yet balanced, feel and the razor sharp blade is undeniably efficient.

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Heartiest Stew I’ve Ever Made…Ribeye Stew with Roasted Vegetables & Saffron Polenta

A lot of people get inspired by watching cooking shows or thumbing through cookbooks.  I usually get inspired by walks through the supermarket.  However, today, my inspiration came from my new cookware.  Santa was GOOOOOD to me this year!

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