Cubano Muffuletta #WorldFoodChampionships
This year’s structured build was a Muffuletta sandwich, a New Orleans staple, but with a twist. We were to make a Muffuletta on ciabatta, thus creating the “Ciabattaletta.”
Sriracha Deviled Crab Sandwich with Key Lime-Bacon Slaw #WFC2016
Our World Food Championships crab sandwich using Sriracha ketchup