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contest recipes featured recipe Sides & Salads World Food Championships

Shrimp Ceviche Salad on Tostadas

it’s not a traditional ceviche recipe since we’re starting with a precooked shrimp, but it’s in the ceviche style and it’s just as refreshing and light for a hot Florida day.

featured Mains recipe

Coconut Crusted Mahi with Tropical Slaw & Avocado Crema

Being from Florida, when I’m asked to create a dish that represents me and where I’m from, seafood, fresh produce, and fruit are always at the top of my list.  When Cooks vs. Cons threw party dip into the mix, I had to get creative, but considering that I could eat dip by the spoonful, …

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