Tag: taste of america 2020

• Espresso Rubbed Tenderloin with IPA-Citrus Bernaise Sauce

  

  One of the more popular and best photographed dish I’ve done lately has been this Espresso Rubbed Tenderloin with an IPA-Citrus Bernaise Sauce that I entered in the Taste of America 2020 qualifier for World Food Championships in Dallas.  While this recipe isn’t the recipe that qualified me for World Food Championships (my Pecan Crusted […]

  amyfreeze2015

  April 21, 2020

  featured, recipe, World Food Championships

  beef recipe, bernaise recipe, date night dinner recipes, featured, filet mignon recipe, steak recipes, taste of america 2020, World Food Championships